tag:blogger.com,1999:blog-1792411616871143351.post5225587276970488461..comments2011-12-06T00:00:01.445-08:00Comments on Gray Matters: The House that Jack BuiltKimhttp://www.blogger.com/profile/16051182535907442668noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1792411616871143351.post-67858919170854754192008-06-21T10:32:00.000-07:002008-06-21T10:32:00.000-07:00Wow, I wished my stress produced humorous poetry l...Wow, I wished my stress produced humorous poetry like that! I've been through some similar kinds of things myself... hang in there! :-)Jamie {See Jamie blog}https://www.blogger.com/profile/18212749055211487304noreply@blogger.comtag:blogger.com,1999:blog-1792411616871143351.post-22483733977448322072008-06-20T14:41:00.000-07:002008-06-20T14:41:00.000-07:00OH MY!Call the Cardoza's for dry wall. I will pray...OH MY!<BR/>Call the Cardoza's for dry wall. I will pray for peace of mind. <BR/>I finally learned how to make comments. i always read your blog.Loved your defense of home school. <BR/>Hugs to all,<BR/>JaneJane Petrakhttps://www.blogger.com/profile/01045862351518811451noreply@blogger.comtag:blogger.com,1999:blog-1792411616871143351.post-12589898601512835212008-06-20T11:44:00.000-07:002008-06-20T11:44:00.000-07:00LOL!!! Oh does this scene look familiar!! I have...LOL!!! Oh does this scene look familiar!! I have been there done that!!! And now that it is summer time here, hubby thinks that it is time to do more "building"/"destruction" in and/or outside the house! Right now, my side entry door has no screen door on it because we are in the process of putting on a new one. BUT before we do...hubby has to wood putty the old holes and paint the door jams! <BR/><BR/>Thanks for stopping by...You asked about freezing baked goods. Are you putting them in the bags and then into the freezer while the goods are still warm? Are you putting the goods on the door of your freezer? Are you waiting too long before using your freezer baked goods? Those three things I have found to be the cause of most baked goods tasting freezer burned. My method is to wait til the baked goods are totally cold. Put in a freezer bag suck the air out of the bag. Place in the freezer, not on the door. Use the goods within 3 months of placing them in the freezer. When I go to use the freezer goods esp. quick breads/muffins I will put in the microwave for 20 seconds after pulling them out the freezer and they have a fresh out of the oven taste to them. You don't want to put the goods in a spot where they are going to be touching the ice that forms in the freezer between defrosting and you don't want them where they are going to be exposed to the air once they are frozen(ie freezer door). If your goods end up touching the ice/frost that builds up in the freezer I would recommend getting some baskets from the dollar store to stick your bags of goods in your freezer. HTH!Sonshinehttps://www.blogger.com/profile/04853563088171290394noreply@blogger.com